CatTuna's Latest Chinese Recipes

  • Five Sacred Grains-Luxurious
    Five Sacred Grains-Luxurious
  • Braised Ginger Tofu
    Braised Ginger Tofu
  • Ginger Rice Panna Cotta
    Ginger Rice Panna Cotta
  • Fried Rice
    Fried Rice
  • 芒沙鮭魚卷 Mangsa Guiyu-juan
    芒沙鮭魚卷 Mangsa Guiyu-juan
  • Milky Rice Porridge
    Milky Rice Porridge
  • 糖醋魚餃 Tanngcu Yujiao
    糖醋魚餃 Tanngcu Yujiao
  • 橘 Ju
    橘 Ju
  • 麻醬涼麵 Majiang Liang-mian
    麻醬涼麵 Majiang Liang-mian
  • Gluten Free Dimsum- Fried Turnip Cake
    Gluten Free Dimsum- Fried Turnip Cake
  • 醉蝦燉飯 Zuixia Dunfen
    醉蝦燉飯 Zuixia Dunfen
  • Rice Smoothie
    Rice Smoothie
  • I Heart Croissant
    I Heart Croissant
  • Braised Aubergine
    Braised Aubergine
  • 烤飯糰 Kao Fantuan
    烤飯糰 Kao Fantuan
  • Pan-Fried Rice Pizza
    Pan-Fried Rice Pizza
  • Fried Gnocchi
    Fried Gnocchi
  • 糙米 Tsaomi
    糙米 Tsaomi
  • Taiwanese Suprises
    Taiwanese Suprises
  • Kumquat Marmalade
    Kumquat Marmalade
  • 黑喵早午餐 Heimeow Zaowutsan
    黑喵早午餐 Heimeow Zaowutsan
  • Honey Curry Five Sacred Grains Salad
    Honey Curry Five Sacred Grains Salad
  • Tomallow Paste
    Tomallow Paste
  • Chinese Omelette
    Chinese Omelette
  • 印度烤蝦 Yindu Kaoxi
    印度烤蝦 Yindu Kaoxi
  • 餃芭特拿 Jiao Batena
    餃芭特拿 Jiao Batena
  • 杏仁抹醬 Xingren Mojiang
    杏仁抹醬 Xingren Mojiang
  • 懶人三明治 Lanren sanmingzhi
    懶人三明治 Lanren sanmingzhi
  • 芒沙拌麵 Mansa Banmian
    芒沙拌麵 Mansa Banmian
  • CatTuna Tuesday Brunch-Gluten Free Eggy Crêpes
    CatTuna Tuesday Brunch-Gluten Free Eggy Crêpes
  • Gluten Free Goat Feta Gnocchi
    Gluten Free Goat Feta Gnocchi
  • Gluten Free Taiwanese Turnip Cake
    Gluten Free Taiwanese Turnip Cake
  • 黑喵早午餐 Heimeow Zaowutsan
    黑喵早午餐 Heimeow Zaowutsan
  • Chinese Porridge wz Organic Veggies
    Chinese Porridge wz Organic Veggies
  • Healthy Instant Noodles
    Healthy Instant Noodles
  • 三杯蘿蔔糕 Sanbai Luobokao
    三杯蘿蔔糕 Sanbai Luobokao

I Heart Croissant


我愛可頌 Woai Kesong
0.0/5 rating (0 votes)
  • Prep: 5 min
  • Cook: 10 min
  • Serves: 2
  • Complexity: easy
I Heart Croissant!! What I mean is I Love Croissant, this is new CatTuna language. Enjoy the last day of work, happy Friday! I am starving, time to get the late breakfast,BonappTreat!

Ingredients

  • Croissant 2
  • Veggies of choice
  • Brie cheese 4 slices
  • Smoke salmon crunch 1tsp
  • Egg 3
  • Low fat milk 1 tbsp
  • Salt 1/2 tsp
  • Olive oil 1tsp

Directions

A. Croissant sandwich
  1. Chop the veggies of your choice, cut 4 slices of Brie cheese and well mix the eggs with milk.
  2. heat the pan with some olive oil and Preheat the oven at mean time.
  3. Stir fry the veggies and scramble with the egg milk, add salt to make your flavor at the end. 
  4. Cut the croissants into 2 sides and add brie cheese on the top. Send all of them into the oven until the cheese is getting cheesy.
  5. Place the cheesy croissants on a plate, add the scramble veggie egg and spread some salmon crunch on the top.